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Like lower grown Konas from the Big Island, this medium-roasted coffee from Maui is smooth and mild, chocolaty, with hints of spice and nut to complicate the cup.
Originally a sugar plantation, the Pioneer Mill Company diversified its agriculture business in the 1990s and established the Ka'anapali Estate with about 500 acres of land. The entire farm is drip-irrigated, with the water coming from mountain streams.