Garden fresh notes of ripe tomato, herbacious in the dry fragrance, developing to sweet brown sugar and toffee in the wet aroma. Soft milky caramel and a slight lemon tinge in the cup. Mellow acidity and smooth bodied.
This coffee is produced by Campesinos Ecológicos de la Sierra Madre de Chiapas (CESMACH), a fair-trade and organic certified coop located within the buffer zone of El Triunfo Biosphere Reserve. Located in the highlands of the Sierra Madre de Chiapas, El Triunfo Biosphere Reserve is one of the world’s most diverse forest reserves. This reserve contains Mesoamerica’s largest continuous cloud forest, and it serves as a refuge to thousands of plant and animal species. El Triunfo is a rare and valuable sanctuary that requires continued protection, and CESMACH ensures this protection through various sustainable practices. All the coffee they produce are shade grown, and biological corridors are created in order to facilitate bird and animal migration. In addition, our importing partner Cafe Imports, pays a 20 cent/lb premium that is to be used for the continued maintenance of El Triunfo Biosphere Reserve.