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The Paradise Collection
The Paradise Collection represents the best of the best coffees. All coffees in this category not only meet strict quality requirements, but farmer compensation requirements as well. In order of quality and compensation the three categories are Paradise Select, Paradise Reserve, and Paradise Grand Reserve. Click on each category for specific information on the quality, availability, and compensation requirements.
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Colombia Huila - Jose Olmes Andrade Micro-Lot 2007 |Coffee Roast: |=Medium |Body: |=Medium |Characteristics: |=Floral, Fruity == Background Info == Mr. Jose Andrade has been growing coffee for the past 7 years. He was born in Teruel, another municipality in Huila but lived for some time in Bogota. He is married to Telma Aiden Rocha and they have 3 children together. Mr. Andrade is a member of the Las Vegas cooperative. His farm is 2.5 acres which is planted with 5,000 coffee trees. He has shade trees of plantain, orange, and lemon. Thanks to ... |
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Colombia Las Frutas de Popoyan 2007 |Coffee Roast: |=Medium |Body: |=Medium |Characteristics: |= Chocolaty, Fruity == Background Info == Colombia is often synonymous at times with quality coffee, but this is partly because of good marketing efforts by the Colombian government. Truthfully, Colombian coffee is rarely anything but average, which is unfortunate because Colombia is quite capable of producing fantastic coffees. Recently there have been efforts by exporters within Colombia to create an appellation program as well as d... |
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Guatemala Huehuetenango - San Vicente Estate Bourbon |Coffee Roast: |=Medium |Body: |=Medium |Characteristics: |=Nutty, Fruity == Background Info == Finca San Vicente was part of a large property called Santo Domingo Usumacinta, which covered over 3000 acres. Through the years the property's owners sold small lots of land and one of these became what is today called San Vicente Estate. The first coffee crop from San Vicente came in 1976. They harvested only 750 lbs. At the time the workers had to de-pulped by hand and fermenting pools were made... |
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El Salvador - Jocotillo |Coffee Roast: |=Medium |Body: |=Medium |Characteristics: |=Nutty, Chocolaty == Background Info == El Jocotillo is a 32 acre farm owned by Anna Elaine Rivas de Vega. She considers herself lucky in that she has never had any major problems running her coffee farm. Anna Elaine’s ecological awareness has prompted her to implement innovative ways to produce organic matter for fertilization. She purchased a massive production of earthworms to process the coffee pulp to create “lombricompost” that ... |
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Hawaii Ka'u |Coffee Roast: |=Medium |Body: |=Medium |Characteristics: |=Floral, Nutty == Accolades == [[92 points on CoffeeReview.com]:popup=http://www.coffeereview.com/review.cfm%3fID%3d1465] === The highest rated Hawaiian coffee in the entire history of the Coffee Review! === == Roastmaster Comments by R. Miguel Meza == Clean, sweet, fresh, and fragrant. A pristine cup that is so sweet and approachable it is almost tea-like. Its bouquet and flavors of brown sugar and orchids are reminiscent of fine Ti ... |
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Kenya Nyeri AA - Tambaya Auction Lot |Coffee Roast: |=Light |Body: |=Medium |Characteristics: |=Fruity, Herbal == Accolades == [[92 points on CoffeeReview.com]:popup=http://www.coffeereview.com/review.cfm%3fID%3d1504] == Background Info == Top Auction Lot Kenyas are consistently among the most impressive coffees in the world. This lot from the Tambaya factory is among the best coffees to come out of Kenya, or the world for that matter. The Tambaya factory is part of the Rumukia Farmers Cooperative Society and is Fair Trade Certi... |
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S. O. Brazil - Espresso |Coffee Roast: |=Medium-Dark |Body: |=Medium |Characteristics: |=Nutty, Chocolaty == Background Info == A single origin espresso. Our S.O. Brazil Yellow Bourbon comes from Fazenda Cachoeira in the Mogiana region of Brazil. The farm is located at an elevation of 4000 ft. The average temperature is 66°F. The farm has been in the hands of the Carvalho Dias family for over 100 years. The Carvalho family knows that in order to produce excellent coffees they need to have happy dedicated employe... |
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El Salvador CoE #1 - La Montana === Featured Item === * Now $10 off * Less than 30 bags remaining |Coffee Roast: |=Light |Body: |=Medium |Characteristics: |=Fruity, Spicy == Background Info == Since 2004, Raul Ochoa's farm, La Montana, has been represented in El Salvador's Cup of Excellence, and each year, his coffee has progressively improved. With a Bourbon varietal, La Montana placed 31st in 2004, but the following year, the farm rose into the top five with a Pacamara varietal. Since then, 4th and 3rd place showings have... |
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Panama - Esmeralda Special 2007 |Coffee Roast: |=Medium |Body: |=Medium |Characteristics: |=Floral, Fruity == Accolades == [[96 points on CoffeeReview.com]:popup=http://www.coffeereview.com/review.cfm%3fID%3d1467] == Background Info == Perhaps no coffee in history has been so celebrated, so constantly great, and so distinctive. Since its appearance in 2004 it has continued to challenge what a cup of coffee can and should be. In 2004 the Peterson family entered a small lot of coffee from the families farm, Hacienda La Esmera... |
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Sumatra - Lake Tawar |Coffee Roast: |=Medium-Dark |Body: |=Heavy |Characteristics: |=Spicy, Herbal == Accolades == [[95 points on CoffeeReview.com]:popup=http://www.coffeereview.com/review.cfm%3fID%3d1505] [[94 points on CoffeeReview.com]:popup=http://www.coffeereview.com/review.cfm%3fID%3d1246] == Background Info == Sumatra is the largest island in the Indonesian archipelago. Coffee was introduced there by the Dutch in the 18th century near the scenic Lake Tawar. Despite being one of the oldest producing regions... |
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Paradise Grand Reserve Gift Basket Coffee cup wicker basket which includes the following: * 7 oz Hawaii Ka'u - Will & Grace Farms * 7 oz El Salvador CoE #1 - La Montana * 2 Ghirardelli Chocolate Squares Basket is shrink wrapped and can include a gift message as well. Specify gift message during checkout. |
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Colombia Tolima - Jairo Guiterrez 2007 |Coffee Roast: |=Medium |Body: |=Medium |Characteristics: |=Fruity, Chocolaty == Accolades == [[95 points on Coffee Review]:popup=http://www.coffeereview.com/review.cfm%3fID%3d1568] == Background Info == We are always extensively searching for great single farm coffees from Colombia. It’s nice when a familiar cup from last year emerges even better the following year. In this case, we offered coffee from Mr. Jairo Guiterrez last year. This year his coffee is better than ever and we are pleased... |
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Costa Rica CoE #20 - El Patio |Coffee Roast: |=Light |Body: |=Light |Characteristics: |= Floral, Chocolaty == Background Info == Approximately 35 years ago, in this same property was located a mill called Beneficio Tibas River that belonged to the grandfathers, uncles, and parents of the now owner, Mrs. Maria Elena Camacho Morales. Twenty years of grief the Camacho family suffered when this mill was sold due to health problems in the family, but still the coffee farm remained in the hands of the Camacho family. The instab... |
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Sumatra - Danau Toba |Coffee Roast: |=Medium |Body: |=Medium |Characteristics: |=Herbal, Fruity == Accolades == [[96 points on CoffeeReview.com]:popup=http://www.coffeereview.com/review.cfm%3fID%3d1581] == Background Info == Danau Toba is a massive lake in northern Sumatra. In fact it is the largest volcanic lake in the world. Danau Toba was once an active volcano until it violently exploded around 70,000 years ago in what is thought to be the largest volcanic eruption of the past 25 million years. Today Danau To... |
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