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African Coffee

Powerful, fruit-forward coffees from Kenya, flowery, citrus-toned Ethiopias, and complex, earthy Yemeni coffees are among the world’s most elegant and distinctive coffees.

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  • 94 point medallion 2008
    $16.95 Organic Ethiopia Awassa
    A lush coffee with a tropical effervescence. Vanilla-like floral notes dance with lemon and lime in the bouquet. The flavors become richer and juicier in the cup, deepening into mango, pineapple, and cream and then fading to...
  • Ethiopia Yirgacheffe Kochere Micro-lot
    $16.95 Ethiopia Yirgacheffe Kochere Micro-lot
    *New Crop Now Available!* Tasting Notes:  Sweet caramel and strawberry in the dry aroma, with hitns of butter and cedar. Immense fruit in wet aroma, cherry, blackberry and fresh maple syrup with a layer of spice. The...
  • Ethiopia Sidamo Ardi
    $16.95 Ethiopia Sidamo Ardi
    In the bouquet, strong notes of orange and grapefruit mingle with hints of molasses and lime. These notes get pushed into the background while a sweet cocoa takes the foreground in the cup. This is a heavier-bodied coffee...
  • Malawi Washed AA Estate
    $12.95 Malawi Washed AA Estate
    Tasting Notes:  Fragrant notes of citrus, melon, chocolate with black-currant and slight spice. Incredibly citrus in the cup, honey dew melon, cocoa and fresh honey with lingering chocolate in the finish...
  • S. O. Espresso® Rwanda Rulindo
    $14.95 S. O. Espresso® Rwanda Rulindo
    Tasting Notes: Evaluated as Espresso: Dark Chocolate, plum, herbaceous quality in the fragrance. Bakers Chocolate and sweet caramel in the cup, fruit flavors upfront, tart apple and blackberry. Bright juicy acidity with a...

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